Sayur Hijau
Leafy Greens
Sawi, bayam, kailan, butterhead lettuce, romaine and Asian greens — picked daily.
Home/Produce
What we grow
30+ varieties, harvested at peak.
Leafy greens, herbs, fruiting crops, roots and specialty items — grown on Bukit Tinggi highland slopes and packed at our Kepong facility.
Kacang & Kekacang
Long Beans
Kacang panjang, four-angle bean and runner beans from our Pahang trellises.
Buah Tempatan
Tropical Fruits
Highland papaya, pisang and other seasonal local favourites.
Herba
Asian Herbs
Daun kesum, daun pudina, serai, daun kunyit, basil and coriander.
Cili
Cili & Cili Padi
Highland chillies and small-but-fierce cili padi for kitchens that mean it.
Buah Sayur
Tomatoes & Gourds
Highland tomato, timun (cucumber), labu (pumpkin) and bittergourd.
Ubi-ubian
Roots & Tubers
Ubi keledek, ubi kayu, lobak putih and white radish — earthy and clean.
Speciality
Asian Specialty Greens
Choy sum, pak choy, baby bok choy and kai lan stems.
Pre-cut
Stir-fry Packs
Chef-spec mixes, washed and ready — saves prep time in busy kitchens.
Microgreens
Microgreens & Garnish
Pea shoots, sunflower greens and edible blooms — small batch.
Brassicas
Cabbage & Brassicas
Highland cabbage, broccoli, cauliflower and Chinese kale.
Pasar Mix
Daily Pasar Box
A rotating crate of whatever was harvested at first light — chef's choice.
When to order what
Seasonal availability calendar.
Most crops are available year-round at our highland elevation, but a few have peak windows worth planning around.
| Crop | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Leafy greens | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● |
| Long beans | ○ | ○ | ● | ● | ● | ● | ● | ● | ○ | ○ | ○ | ○ |
| Highland tomato | ● | ● | ● | ○ | ○ | ○ | ○ | ○ | ● | ● | ● | ● |
| Cili padi | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● |
| Asian herbs | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● |
| Brassicas | ● | ● | ○ | ○ | ○ | ○ | ● | ● | ● | ● | ● | ● |
| Roots & tubers | ○ | ○ | ● | ● | ● | ● | ● | ● | ● | ○ | ○ | ○ |
| Microgreens | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● |
Peak season
Available
A note on sourcing
Where the produce comes from.
The honest answer about what we grow ourselves and what we partner-source.
Grown on our highland farm
Leafy greens, herbs, brassicas, fruiting vegetables and microgreens are cultivated directly on our Bukit Tinggi blocks. Every crate is traceable to the bed and the cut date.
Partner-sourced (clearly labelled)
A small number of complementary items (e.g. certain tropical fruits) are sourced from trusted Malaysian growers we have known for years. These are always labelled with farm origin on the crate.
Want a price list or trade quote?
Wholesale buyers, chefs and retailers — get in touch with Francis for current rates and order minimums.